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Home >> CORBERO >> 5040HGICB4 Owner's Manual
 
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CORBERO 5040HGICB4
Owner's Manual


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  • Language: Spanish
Price: $4.99

Description of CORBERO 5040HGICB4 Owner's Manual

Complete owner's manual in digital format. The manual will be available for download as PDF file after You purchase it.

Owner's Manual ( sometimes referred to as User's Guide or User's Manual ) contains information on how to use Your device. After placing order we'll send You download instructions on Your email address.

The manual is available in languages: Spanish

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Text excerpt from page 10 (click to view)
10

ADAPTACIÃN A LOS DIFERENTES GASES Y REGULACIÃN
Para adaptar el funcionamiento de la máquina con otro tipo de gas (gas distinto de aquel para el cual ha sido entregada) es necesario el cambio de los inyectores, la regulación del acceso de aire y caudales mínimos y el cambio de la forma de conexión a la fuente del gas.

EL CAMBIO DE LOS INYECTORES:
EL CAMBIO DE LOS INYECTORES DE LA ENCIMERA Para sustituir los inyectores de los quemadores superiores realizar lo siguiente: - quitar los mandos, - quitar todas las piezas de los quemadores, - con una llave de 7 aflojar y quitar los inyectores sustituyéndolos con los previstos (ver tabla inyectores). Volver a montar las piezas ejecutando a la inversa las operaciones descritas. EL CAMBIO DEL INYECTOR QUEMADOR DEL HORNO - Se retira el respaldo del horno. - Se retira el quemador desmontando el tornillo de fijación central. - Se desatornilla el inyector de que dispone la máquina y se cambia por el que corresponde al gas que vamos a utilizar (entregado en dotación con el aparato), según la tabla de inyectores. EL CAMBIO DEL INYECTOR DEL DEL

QUEMADOR DEL GRILL - Se retira el quemador del grill desmontando el tornillo que lo fija a la parte superior del horno. - Se desatornilla el inyector de que dispone la máquina y se cambia por el que corresponde al gas que vamos a utilizar (entregado en dotación con el aparato), según la tabla de inyectores.

LA REGULACIÃN DE LA ADMISIÃN DE AIRE:
La regulación de la admisión de aire es correcta cuando la llama es estable, silenciosa y se apaga sin ruido. ⢠Si a las llamas les llega demasiado aire pueden apagarse. Si las llamas son cortas, hacen ruido y parece que se desprenden o que vuelven a los inyectores es necesario disminuir la admisión de aire. ⢠Si a las llamas les llega poco aire ennegrecen los bajos de los recipientes utilizados para cocinar. Si las llamas son blandas, altas y demasiado brillantes es necesario aumentar la admisión de aire.

falta de aire

regulación correcta

exceso de aire

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